KALAMATA OLIVES
These olives with their brown-black colour and their characteristic "almond" shape have a unique and perfect taste to all other olive varieties of the world. They are processed by natural fermentation and they are packed with brine red vinegar and olive oil.
- Whole Olives
- Sliced Olives
- Olives in sirup
- Pitted Olives
- Olive Paste
- GREEN OLIVES
- BLACK OLIVES
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